Préparation
-Preheat oven to 350f
Step 1
-Mix crust ingredients and pour into bottom of baking pan 9-inch pie
Step 2
-Cook about 8 minutes and let cool
Step 3
-In a food processor, mix the cheese well and add the eggs, sugar, vanilla and the cookie dough
Step 4
-Put the mixture in a bowl and gently stir in the cream whipped
Step 5
-Pour mixture over crust and refrigerate at least 3 hours
For homemade chocolate creaming
-Put all ingredients in a bowl and beat with electric mixer until creamy consistency
*Garnish with whipped cream, chocolate frosting and nim-nums
For Vegan option pie
-Replace regular cream cheese package with vegan
-Replace regular whipped cream with whipped milk cream from
coco
-Replace cookie dough with vegan nim-nums
-Omit eggs and add 1 tbsp cornstarch
-Omit chocolate icing and replace with chocolate chips
vegan
-Follow the same directions as the original version
