Step 1
Preheat the oven to 350F and line a 10 pc round baking tray with parchment paper.
Step 2
In a large bowl using an electric mixer, mix the butter and vanilla until light.
Step 3
Add the sugar and brown sugar and mix well. Add the egg and whisk.
Step 4
Sift the flour with the bicarbonate of soda, crème de tarte and salt and add to the mixture with a spatula until smooth.
Step 5
Spread the dough evenly on the baking sheet and bake for 15-20 minutes until golden brown. Let cool.
Step 6
Cut the pizza into 6-8 slices. Add the toppings. Enjoy.
