Dessert pizza Cookie Bluff

Ingredients
  • 1 container of Cookie Bluff cookie dough (any flavor)
  • 1 package of instant Jello-type pudding (vanilla or chocolate)
  • Fruit of your choice
  • Prep Time

    20 minutes

  • Portions

    8

Step 1

Preheat the oven to 325 ° F (180 ° C).

Step 2

On a circular pizza pan, place parchment paper to cover the entire surface.

Step 3

Spread cookie dough on pizza pan with fingers to form a thin crust.

Step 4

Place the crust in the oven for 8-11 minutes.

Step 5

Follow the directions on the instant pudding box and set aside.

Step 6

Cut the fruit into thin slices.

Step 7

Once the crust is ready, let cool to room temperature.

Step 8

Spread pudding evenly over pizza crust.

Step 9

Garnish with the fruits and enjoy.

Credits

Credits: Recipe and photos by our Cookie Fan Camille Labonté

Instagram : @camille_labonte and @lablogueusegourmande
Facebook : Jaune – Blogue par Camille
Website : http://jauneblogueparcamille.com

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