Step 1
Preheat the oven to 325 ° F (180 ° C).
Step 2
On a circular pizza pan, place parchment paper to cover the entire surface.
Step 3
Spread cookie dough on pizza pan with fingers to form a thin crust.
Step 4
Place the crust in the oven for 8-11 minutes.
Step 5
Follow the directions on the instant pudding box and set aside.
Step 6
Cut the fruit into thin slices.
Step 7
Once the crust is ready, let cool to room temperature.
Step 8
Spread pudding evenly over pizza crust.
Step 9
Garnish with the fruits and enjoy.
Credits
Credits: Recipe and photos by our Cookie Fan Camille Labonté
Instagram : @camille_labonte and @lablogueusegourmande
Facebook : Jaune – Blogue par Camille
Website : http://jauneblogueparcamille.com
