Preheat the oven to 325 ° F (180 ° C).
On a circular pizza pan, place parchment paper to cover the entire surface.
Spread cookie dough on pizza pan with fingers to form a thin crust.
Place the crust in the oven for 8-11 minutes.
Follow the directions on the instant pudding box and set aside.
Cut the fruit into thin slices.
Once the crust is ready, let cool to room temperature.
Spread pudding evenly over pizza crust.
Garnish with the fruits and enjoy.