Step 1
In the microwave, melt the amount of cookie dough required for the number of popsicles you want to make.
Step 2
Add one or two tablespoons of yogurt and mix well.
Step 3
Put the mixture in popsicle molds and alternate with a little yogurt directly in the mold to make a color gradient.
Step 4
Freeze at least 6 hours before eating.
Credits
Recipe and photos by our ambassador Jennifer Martin
Instagram : @isaakjen et @folieurbaine
Website: folieurbaine.com